Buldak
Buldak Curry
Introducing Samyang's Buldak Curry - a tantalizing fusion of fiery spice and exotic curry flavors!
Dive into the aromatic richness of authentic curry, now infused with the bold kick of our signature Buldak sauce. Each mouthful is an explosion of savory goodness as the flavorful curry sauce envelops chewy noodles. Samyang's Buldak Curry offers a unique blend of traditional curry and spicy heat, promising an unforgettable dining experience that will leave you craving more. Spice up your mealtime with the irresistible flavors of Samyang's Buldak Curry today!

Cooking Directions

Add noodles into 20 OZ. (600ml) of boiling water and cooking for 5 minutes
Please remain 8 tablespoons of water. Add the sauce and stir-fry for 3 seconds.
Add the flakes. Stir well and serve.

Product Detail

Ingredients
Ramen Noodles: Wheat Flour, Tapioca Starch, Palm Oil, Less than 2% of: Wheat Gluten, Salt, Glycerin, Soybean Oil, Guar Gum, Water, Potassium Carbonate, Riboflavin(Color).
Sauce Packet: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Yeast Extract, Water, Maltodextrin, Sugar, Salt, Corn Starch), Milk Powder, Sugar, Butter Sauce(Milk Fat, Non Fat Milk Solid, Water, Sugar, Corn Syrup), Monosodium Glutamate, Soy Sauce(Soy, Water, Salt, Wheat), Soybean Oil, Onion, Curry Powder(Turmeric, Coriander, Cumin, Fenugreek, Clove, Fennel, Cinnamon, Bay Leaves), Habanero Pepper Powder, Less than 2% of: Salt, Chili Pepper, Garlic, Cumin, Disodium 5’-Ribonucleotide, Paprika Extract, Chili Pepper Extract, Black Pepper, Nutmeg Powder.
Flacke Packet: Carrot, Onion, Bok Choy.
allergens
Wheat, Soy, and Milk.
condition of storage
Ambient temperature